Photo Credit: Ben Stechschulte, Redux for TIME

Do you know the difference? Is all local food automatically organic? Is organic always the healthiest choice? How about the most flavorful? Would you rather eat an organic apple from across the country, or an apple that is not organic, but from a farm down the road? And what does Whole Foods have to do with any of this? These are questions we had never pondered, but are throughly addressed in this thought-provoking article from TIME magazine. It’s lengthy, but so worth the read:

Eating Better Than Organic- TIME Magazine