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The Newlywed Chefs

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Posted on 04.23.2016

By The Newlywed Chefs
0
Sautéed Brussels Sprouts with Bacon, Lemon, and Parmesan

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Bringing people together around the table is the way we show love to others. Although we're not "newlyweds" anymore, we're keeping a fresh outlook on life, love and cooking, and hope to share it with all of you!

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